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Save $1.00 On any TWO packages of Kellogg’s® Rice Krispies Treats® Crispy Marshmallow Squares (8 ct. or Larger). Savings inside »

Or try baking these tasty treats:

Prep Time: 10 min
Total Time: 30 min
Yields: 12 servings

INGREDIENTS

•  3 tablespoons butter or margarine
•  1 package (10 oz., about 40) regular marshmallows or 4 cups miniature marshmallows
•  6 cups Rice Krispies

DIRECTIONS

1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add KELLOGG’S RICE KRISPIES cereal. Stir until well coated.
3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.

MICROWAVE DIRECTIONS

In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.

NOTES

For best results, use fresh marshmallows.
1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
Diet, reduced calorie or tub margarine is not recommended.
Store no more than two days at room temperature in airtight container. To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.

Kellogg’s® Rice Krispies® has been bringing families together in the kitchen for over 80 years. Enjoy!